Upcoming events.
Cooking Class: Thanksgiving 101
🦃 Thanksgiving 101: Upgrade Your Side Game! 🍂
Join us for a hands-on cooking class where we’ll cover all the Thanksgiving basics — from perfect mashed potatoes to crowd-pleasing stuffing and beyond. Learn kitchen skills, tips, and tricks to make this year’s feast your best one yet!
🎓 Perfect for beginners and home cooks looking to level up their holiday spread.
🥄 Come ready to cook, taste, and have fun!
Cooking Class: Thanksgiving 102
🦃 Thanksgiving 102: Take Your Feast to the Next Level! 🍷
Already mastered the basics? It’s time to turn up the flavor! In this advanced class, we’ll dive into next-level Thanksgiving dishes — think gourmet sides, scratch-made sauces, and presentation tips that’ll wow your guests.
🔥 Learn how to elevate classic favorites, experiment with new flavors, and host like a pro this holiday season!
Small Business Saturday Sip & Shop
Sip & Shop at The Farmstand Cafe 🍷🛍️
Join us Saturday, November 29th, 2025, from 4:00–7:30 PM for a festive evening of local shopping, delicious sips, and seasonal cheer! Discover unique gifts from local vendors while enjoying specialty drinks and treats from The Farmstand Cafe. It’s the perfect way to kick off Small Business Saturday and start your holiday season. Cozy atmosphere, holiday vibes, and one-of-a-kind finds — we can’t wait to see you there!
✨ Vendors Wanted! ✨
We’re looking for local makers, artisans, and small businesses to join this event. Showcase your products in our cozy cafe setting and connect with the community. Table space is limited — reserve your spot today!
Trunk or Treat
Join us for a Spooktacular Evening at the Farmstand Café!
Bring the whole family for our Trunk or Treat on Thursday, October 30th!
Enjoy a safe, fun night of costumes, candy, and community. Local families and businesses will be decked out with festive trunks full of treats, and the café will be open serving up warm drinks and fall goodies. Enjoy pulled pork, mac and cheese, chili, hot cocoa and apple cider!!
👻 When: Thursday, October 30th
🕕 Time: 5p - 7p
📍 Where: The Farmstand Café & Market Parking Lot
Costumes encouraged — fun guaranteed! Come make sweet memories before Halloween night.
Pumpkin Carving Contest
🎃 Pumpkin Carving Contest at The Farmstand Café! 🎃
Show off your creativity this spooky season! Carve up your best pumpkin masterpiece and drop it off at the Café on Wednesday, October 29th to enter our Pumpkin Carving Contest for a chance to win a Farmstand Gift Card!
🗓 Drop-off: Wednesday, October 29th
🗳 Voting: All day Thursday during our cafe hours & Trunk or Treat event (October 30th)
🏆 Winner Announced: Friday, October 31st
Bring your family, grab a treat, and join in the Halloween fun — we can’t wait to see your pumpkin creations light up the Café! 👻✨
Sunday Supper Italian Chefs Table @ Fucci Farms
Join us for a one-of-a-kind Italian Farm Dinner at Fucci Farm, catered by The Farmstand Café.
Savor a five-course seasonal menu inspired by Italy, crafted with fresh, local ingredients.
Enjoy the rustic charm of dining under the sky, surrounded by the beauty of the farm—and even spend time with the friendly goats before sitting down to your meal. 🐐
A true taste of Italy meets Vermont farm life.
$130 / person + cash bar.
Tickets include time with the goats, all food courses, tax & gratuity for serving staff.
Cash Bar available for cocktails and suggested wine pairings. (please remember to tip your bartender seperately!)
The Menu:
Cocktail Hour with the goats!
negroni’s & autumn bellinis (mocktail versions available upon request)
bone marrow garlic & herb butter, cherry tomato confit, fresh ricotta, tapenade, smoked trout selection of local cheese & cured meat crostini & crackers
dinner & wine
(non-alcoholic wine available)
gnudi
ricotta gnocchi, heirloom cherry tomato sauce
wine: saint lannes rose, france
ribolitta
tomato & vegetable soup with parmesan toast
wine: diversatas pecorino, italy
eggplant salad
fried eggplant, fresh ricotta, arugula, tomato jam vinaigrette
bolognese
short rib or mushroom bolognese, tagliatelle
wine: fontanafredda barbera, italy
torta di mele
italian apple cake
Silent Book Club
Join us every second Wednesday of the month for our Silent Book Club, where cozy vibes and comfy seating create the perfect environment for enjoying your favorite reads in peace. Our cooler is stocked with fresh salads and wraps, and our pastry case features a variety of delicious baked goods available for purchase, making it easy to snack while you turn the pages. Whether you're here to relax, read, or mingle with fellow book lovers, our welcoming space offers a quiet retreat in the heart of the community.
September Chefs Table
Chef’s Table Dinner at the Farmstand Cafe
Step beyond dinner and into an exclusive culinary experience at our Chef’s Table. Limited to just 25 guests, this intimate evening features a curated multi-course menu crafted by our chef with the freshest seasonal ingredients from local farms.
Each course will be introduced by the Chef, sharing the inspiration, flavors, and stories behind the dishes. Expect thoughtful pairings, creative presentations, and a night that feels both elevated and welcoming.
Gather around our long farm table for an unforgettable evening of food, conversation, and community.
Details:
Date & Time: Saturday, September 27th Starts at 6pm
Location: Farmstand Cafe, Castleton VT
Menu: 4 courses, seasonal & locally inspired
Beverages: Bring your own beer/ wine or Purchase Craft Mocktails, coffee, cooler beverages
Tickets: $75 per person + tax
Seats are limited — reserve early to be part of this one-of-a-kind evening
Family Game Night
Family Game Night at the Café 🎲✨
Gather the whole crew for a fun-filled Family Game Night at the Farmstand Café!
Bring your favorite board game from home or choose from our collection here at the café. We’ll have plenty of cozy space to play, laugh, and make memories together.
Enjoy a selection of lite bites, snacks, and treats while you play the night away.
Perfect for all ages—because game night is always better when shared!
The Menu!
Snacks:
Pretzel bites with Pimento cheese dip.
Popcorn
Chips & Carmelized Onion Dip
Veggies & Hummus
Family Style Dinner Options:
Fried Chicken (a customer favorite)
Smoked Gouda Mac n Cheese
Caesar Salad
Broccolini
Cupcakes
Brownie Sundaes
Coffee thru the Decades: 1980
Coffee Through the Decades: Week Four - 1980s
Crank up the radio and grab you scrunchies - we’re wrapping up Coffee through the decades with an electrifying 1980s bash!
Think neon lights, arcade vibes, and bold brews to match. From big hair to bigger flavor, we’re throwing it back to the era of mixtapes, mall rats and caffeine-fueled cool.
80s pop + throwback hits pumping all week.
Show up in your best 80s fits - think leg warmers, denim jacketsm adn bright colors.
Featured Menu: TBA
Its gonna be totally tubular. Lets end the summer with a rad retro rewind!
Make & Take Pressed Flower Bookmark & Card
Join us for a creative evening with local artisan Beth Murphy of Beth Murphy Botanicals. In this hands-on Make & Take workshop, you’ll create your own one-of-a-kind bookmark and greeting card using delicate pressed flowers. Beth will guide you through the process, sharing her tips and techniques for working with botanicals to create simple, beautiful keepsakes. All materials provided — just bring your creativity!
Lite Dinner included - Menu TBD
Coffee thru the Decades: 1970's
Week 3: Coffee thru the decades
Break out the bell bottoms and platform shoes — it’s time to boogie! We’re groovin’ into the 1970s with a weel full of bold brews, disco dreams, and laid-back lounge energy.
Whether you’re vibing to Fleetwood Mac or dancing under a mirror ball, we’rw serving up cozy comfort with a side of sparkle. Think warm colors, retro sips, and far-out flavor combinations.
Disco & soft rock playlist spinning all week
Come dressed in your grooviest 70s gear
Featured Menu: TBA
Catch the vibe. Feel the funk. Sip into the seventies with us.
Mindful Movement - Yoga on the Lawn
First Morning Movement
In partnership with Laura from Sol-Luna Yoga & Movement studio
Start your day with intention and community. Join us on the lawn for a gentle, all levels yoga session led by Laura from Sol-Luna Yoga. Surrounded by nature, this morning mindfulness practice is designed to ground your body and calm your mind.
After yoga, gather with fellow participants in the cafe to enjoy a beverage and treat!
Tickets $15 (yoga only)
When: 10am -11am Thursday August 14th
Where: The Lawn at Farmstand Cafe
Followed by: Coffee + Conversation in the Cafe
Bring your mat, a water bottle, and an open heart.
Silent Book Club
Join us at the Farmstand Cafe for a cozy evening of quiet reading good vibes, and great company - no pressure, no assigned books, just bring whatever you’re reading and enjoy some uninterrupted time with fellow book lovers
Coffee Thru the Decades: 1960s
Week 2 of Coffee through the decades!
Peace, love and lattes — it’s 1960s week at the Farmstand Cafe into a groovy, flower - filled atmosphere where mellow music and colorful sips take you back to the Summer of Love.
We’re bringing the laid-back coffeehouse vibbe of the era with dreamy drinks, snacks and plenty of space to unwind. Come chill, connect, and sip in the sunshine.
Acoustic playlists & retro tunes
Come dressed in your flower power best - tie-dye, fringe, peace signs encouraged.
Featured Menu Items: TBA
Stay groovy and join us for a week of good vibes and great coffee.
Soulful Sunday: Yoga + Brunch
Soulful Sunday: Yoga + Brunch
Ease into your Sunday with intention, stillness, and nourishment—body and soul.
Join us at Flying Goat Yoga for a gentle, meditative Yin Yoga practice designed to stretch deep into the connective tissues, calm the mind, and create space within. Set on our peaceful Vermont farm, this 60-minute class offers the perfect balance of grounding postures, mindful breath, and serene surroundings (with the occasional goat cameo 🐐).
After practice, gather with fellow yogis for a beautifully prepared farm-to-fork brunch by Frog Hollow Cafe, featuring seasonal dishes, locally roasted coffee, and herbal teas. Whether you stay for the conversation or simply soak in the quiet countryside, you’ll leave feeling restored, nourished, and fully present.
🌿 Details:
60-minute Yin Yoga class (no experience needed)
Brunch & beverages included (vegetarian options available).
Complimentary spirits 🥂
Outdoor setting, weather permitting—yoga loft available if needed
BYO yoga mat or use one of ours
Breathe deep. Stretch slow. Savor the morning.
Spaces are limited—reserve early to secure your mat and your plate!
(Rain location: indoors at our yoga loft)
Farmers Market
We're excited to announce we are hosting a Farmers Market at The Farmstand Cafe, every Thursday beginning 7/31st from 4 - 7pm!
Join us for local farm fresh goods, locally made artisan goods, cheeses, and more!
The Cafe will be open for drinks, ice cream, and a limited evening food menu.
Are you a farmer, producer or artisan looking to join us? Email us at cafe@froghollowvt.com for more information and to sign up! We have a limited number of spots available!
Coffee Thru the Decades: 1950s
Week One of Coffee through the Decades
1950’s Jukebox & Java
Pull up a chair and travel back in time with us as we kick off Coffee through the decades with a rockin 1950s - inspired week!
Think jukebox hits, vintage vibes, and classic diner-style treats. We’ll be spinning Elvis, doo-wop, and Motwon while serving up retro coffee drinks and house-made specials inspired by the soda shop era.
Dress in your 50’s Best for a chance to win a free drink! During our Saturday Dinner 4-9
Jukebox requests encouraged all week.
Featured weekly menu: Special Scones, Elvis Sandwich, Patty Melt Panini, Pie A La Mode, and Ice Cream Floats
Featured Dinner Menu - TBA
Whether you’re boppin’ in for breakfast, groovin’ through the afternoon or joining us for weekend dinner, we’ll be serving up the nostalgia one cup at a time!
Morning Movement - Yoga on the Lawn
First Morning Movement
In partnership with Laura from Sol-Luna Yoga & Movement studio
Start your day with intention and community. Join us on the lawn for a gentle, all levels yoga session led by Laura from Sol-Luna Yoga. Surrounded by nature, this morning mindfulness practice is designed to ground your body and calm your mind.
After yoga, gather with fellow participants in the cafe to enjoy a scone and a tea or drip coffee!
Tickets $25
When: 10am -11am Thursday July 31st
Where: The Lawn at Farmstand Cafe
Followed by: Coffee + Conversation in the Cafe
Bring your mat, a water bottle, and an open heart.
Christmas in July Cookie Decorating
Beat the Heat with a little holiday cheer!
Join us for a festive afternoon of cookie decorating, music, and merry vibes!
All Supplies provided - just bring your creativity!
Holiday tunes & fun surprises
Cool off with Christmas themed drinks & treats
Silent Book Club
Join us at the Farmstand Cafe for a cozy evening of quiet reading good vibes, and great company - no pressure, no assigned books, just bring whatever you’re reading and enjoy some uninterrupted time with fellow book lovers.
Sunday Supper
Let's eat together!
Join us & Andrew Breting of Third Place for a Sunday Supper filled with amazing food, wine & community.
Sunday, April 27th, 5pm.
$125/person + tax + gratuity.
Tickets include:
4 Course Plated Dinner
Wine Pairings with each course
Tax & Gratuity are not included with your ticket price.
Tickets must be purchased in advance and are non-refundable.
21 and over only please, ID's required.
We will do our best to accomodate large groups. Please purchase tickets together & notify us in advance of any group seating requests.
Menu
starters
browned butter & sage gnudi
fresh ricotta dumpling, brown butter sauce, fried sage
salad
eggplant salad
fried eggplant, fresh ricotta, arugula, tomato jam, balsamic reduction
main
short rib bolognese
fresh tagliatelle, chef Andrew's bolognese, parmesan
or
mushroom ravioli
local mushrooms, fresh ricotta, sage cream sauce
dessert
tiramisu
farm egg custard, ladyfingers, cafe espresso
Tickets must be purchased in advance and are non-refundable.
21 and over only please, ID's required.
Please purchase tickets together & notify us in advance of any group seating requests.
Pour Over Pop Up!
Join us for our Meet the Maker Pop Up with Little Seed Coffee Roasters!
Little Seed Coffee Roasters will be at the cafe making pour overs, and answering all of your questions about coffee!
Cookbook Club
We believe there’s no better way to gather together than over an amazing spread of food cooked with love and intention. Our new Cookbook Club is a way for us to gather together, connect & share in a community meal.
Each quarter we will feature a cookbook, then gather together to enjoy a potluck style meal from the cookbook. You’ll pick a recipe from the book that calls to you, prepare it at home, and bring it ready to enjoy with others for a community dinner party like no other.
We’ll provide the community space, tablescapes, some non-alcoholic beverages, and a welcome spread from that quarter’s featured cookbook. Gather to meet your neighbors, friends, and community! Plus, Cookbook Club Members will receive 15% off the featured cookbook!
Whether you’re a master home chef, or a beginner this is for you!
$25 advanced ticket purchase required.
Ticket Includes:
15% off featured cookbook.
Appetizers
Non-Alocholic beverages. Specialty cocktails, mocktails and cash bar available for purchase.
We do the clean up!
You’ll provide 1 dish from the cookbook to share!
This quarter’s book is:
My Vermont Table, Recipes for All (Six) Seasons. by Gesine Bullock - Prado.
What better way to kick off our first Cookbook Club dinner party, then by celebrating food throughout Vermont’s (Six) Seasons.
St. Patrick’s Dinner
CANCELLED!
Sorry, due to an injury, we unfortunately have to cancel this event.
We love any reason to gather, but St. Patrick’s Day food is our favorite!
Join us for a special 3 course St. Patrick’s dinner prepared by Exec. Chef & Co-Owner, Janis Reinke. The cafe will be open from 5:30pm - 9pm.
$65 / person.
How it works:
Please call the cafe for reservations. First seating at 5:30pm, last seating at 8pm.
Prix Fixe Menu only.
Sorry, no menu substitutions. Please alert us in advance of any allergies.
You may bring your own beer or wine for this event. We reserve the right to ask guests to abstain from additional alcohol or leave as deemed necessary by local liquor laws. No bottle service.
Women's Self Defense Class
Learn how to protect yourself in a safe, supportive and empowered environment and then join us for a light dinner celebrating women together in our community.
Ticket includes the class, dinner a complimentary glass of wine, and dessert! Women of all ages invited!
CLASS DESCRIPTION
Learn the skills and confidence to protect yourself in any situation! Our self defense class teaches you effective techniques to respond to threats, build assertiveness, and stay safe. With a focus on practicality and empowerment, you will be guided through comprehensive curriculum that covers:
Basic self defense techniques
Escaping and Evading
Physical and Verbal Assertiveness Situational awareness\
Boundary Setting
BE PREPARED, NOT SCARED!
Do you feel uneasy when strangers pass by you? Are you nervous about going out after dark? Are you a student at the University wanting better situational awareness? Does your confidence need a boost?
Be a role model for all the women in your life. Crime can happen to anyone at any time. Being prepared is the best insurance policy for yourself.
ABOUT THE INSTRUCTOR
Anne Vito is a third degree blackbelt in Kenpo Karate and a fighter in Muay Thai Kickboxing. She has taught Kickboxing and Martial Arts for more than 10 years and has competed in both regional and state tournaments. Anne teaches Strength and Core, Cardio Kickboxing, and Saturday Bootcamp at Sol- Luna Yoga and Movement in Fair Haven. She is also a Certified Personal Trainer with her own Private Training business- Sonder Studio- specializing in strength training, weight loss & nutrition, boxing, and overall fitness.
Murder Mystery Valentine’s Dinner
Join us for a killer evening of fun and food at our first Murder Mystery event series in our new dining room! You will work to solve a crime while you feast on a delicious Farm to Table seasonal 4 course dinner.
Just beware! The criminal is lurking somewhere in the room, and you may find yourself a suspect before you know it!
Our Murder Mystery Theme is 1920’s. Think Gatsby, flappers, gangsters, silent film stars, musicians. Dress up or don’t, it’s up to you!
How it works:
Order tickets online - Advanced Ticket Purchase is required. $75 per person, Vermont Meals Tax not included.
Tickets include a 4 course dinner prepared by Exec. Chef Janis Reinke featuring seasonal farm to table ingredients. Non-Alcoholic beverages include water or iced tea. Specialty coffee & themed Mocktails available for purchase, cash bar.
The evening begins at 6:30 with a welcome grazing board and mingling. First course served at 7:00.
We will do our best to accommodate large groups.
To ensure seating arrangements, please order tickets together as one purchase.
Sorry, no menu substitutions. Please alert us in advance of any allergies.